The Wheat Cup – a gamified learning method

Annegret Pflugfelder
Hans Ramseier
Experts from the University of Hohenheim (Germany) and BFH HAFL (Switzerland) share their experiences in implementing a didactical format that combines (1) hands-on crop production from sowing to harvest with (2) gamification-competition and (3) learning about practical intricacies of productive, sustainable agriculture.

Students and apprentices in Germany and Switzerland like competing in this format. Why not have wheat cups in more countries? What about a rice cup or a cassava cup? Join us to learn and discuss about the wheat cup.

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Are you interested in the latest developments on the fields of the Wheat Cup 2022 at the University of Hohenheim? What has happened since the start last autumn?

Watch the webcast live HERE.

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The Wheat Cup – a gamified learning method

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